RECIPE • PER SERVING

Mango-Peanut Overnight Oats

Mango-Peanut Overnight Oats is a measured, high-protein breakfast designed for straightforward preparation and reliable portions.

Prep

10

min

Cook

0

min

Total

10 minutes

Difficulty

Easy

Serves

1

RECIPE • PER SERVING

Mango-Peanut Overnight Oats

Mango-Peanut Overnight Oats is a measured, high-protein breakfast designed for straightforward preparation and reliable portions.

Prep

10

min

Cook

0

min

Total

10 minutes

Difficulty

Easy

Serves

1

RECIPE • PER SERVING

Mango-Peanut Overnight Oats

Mango-Peanut Overnight Oats is a measured, high-protein breakfast designed for straightforward preparation and reliable portions.

Prep

10

min

Cook

0

min

Total

10 minutes

Difficulty

Easy

Serves

1

599

CALORIES

35.4

PROTEIN (G)

63.1

CARBS (G)

21.3

FAT (G)

11.3

FIBRE (G)

Ingredients

Making 1 serving.

Adjust servings

Quantities scale automatically • nutrition remains per serving.

Calories599 kcal
Protein35.4g
Carbs63.1g
Fat21.3g
Fibre11.3g
400gexample ingredient
seasoning · to taste
Divide the finished dish evenly into 1 portions.Batch total: 599 kcal

Method

  1. Whisk or blend the silken tofu with the measured drink, flavourings and half the fruit until smooth.

  2. Stir through the oats, transfer to a lidded jar and top with the remaining fruit.

  3. Cover and refrigerate for at least 4 hours or overnight, then stir before serving.

ALLERGENS

Contains / check: Contains soya and oats. Contains peanuts.

STORAGE & REHEATING

Cool promptly, refrigerate and consume within 2 days; reheat cooked portions until piping hot.

COACH NOTE

All oils, sauces and toppings are measured; unlisted extras are not included in the displayed nutrition.

EQUIPMENT

Mixing bowls, digital scales, knife, chopping board and the cooking equipment named in the method.

PRACTICAL ADJUSTMENTS

Use only like-for-like ingredients with verified nutrition data; recalculate after changing products or quantities.

FREEZER GUIDANCE

Not recommended; refrigeration gives the best texture.

DIETARY SUITABILITY

As written: Vegan, high protein. Recalculate after substitutions.

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